“Certification + Documentation at AED 10,000 Nett. No Hidden charges. Very Fast, Efficient, Internationally recognized ISO Certificate”
Call 050 4773274050 4773274 to fix an appointment.”
Visit charges for preliminary discussion shall be charged at AED 550 which will be absorbed in the costing if contract with Altus is finalized
ISO 22000 Certification also available in Abu Dhabi, ISO 22000 Sharjah, Ras-al-khaimah, Abha, Al-hasa, Al-Khobar, Baha, Dammam, Dhahran, Hail, Jeddah, Jizan, Jouf, Jubail, Najran, Qassem, Qatif, Riyadh, Tabouk, Taif, Yanbu of Saudi Arabia.
ISO 22000:2005 – Food Safety Management Systems – Requirements for any organization in the food chain
Implementation of ISO 22000 is about finding out the gaps existing in the complete food chain with respect to the hygiene practices.
Altus consultancy helps the organization to identify the various gaps within the manufacturing, storage, packaging and distribution processes. Based on this gaps, a detailed flow chart is prepared and a hazard analysis is carried out.
This hazard analysis forms the basis of identifying the Critical control points and Operational Pre requisite programs which have to be monitored and validated as a control measure combination.
The Pre requisite programs are written keeping in mind the Codex alimentarius and the organizational requirements.
We offer to our clients, effective consultation towards meeting the requirements of the ISO 22000 standards.
The implementation of this system involves:
- Identifying the food safety team & framing of FSMS policy.
- Steps towards hazard identification (HACCP – hazard analysis and critical control point).
- Identification & planning of the requisite programs.
- Writing of manual and involved system procedures.
- Implementation of GHP -good hygienic practices & GMP -good manufacturing practices.
- Providing training on ISO 22000 internal auditing followed by internal audit.
- Review meeting of the management, followed by providing certification
Good Agricultural Practices GAP, Good Hygiene Practices GHP, Good Agricultural Practices GAP, Good Distribution Practices GDP
Type of clients certified for ISO 22000 and HACCP include Abattoir, Tea Processing, Laban processing, Ice cream manufacturers, Water processing and manufacturing, Restaurants, Catering companies, Kitchens in Hotels, Distribution companies, Juice production, Carbonated beverages, Food packaging industry.
Drop an email to firstname.lastname@example.org or call +971 50 4773274+971 50 4773274.
WATCH OUR YOUTUBE VIDEO ON IS0 22000 – http://youtu.be/6E0iBahPGyI